With great enthusiasm and commitment, the 130 members of the Cellars grow grapes in the northernmost production areas on the southern side of the Alps; vine-growing is carried out on steep sunny slopes up to 900 meters above sea level. Here, the ideal conditions are found for producing fresh, aromatic wines with a pleasant fruity note.

The soft, well-ventilated terrain and rather dry climate in the period when the grapes ripen, with numerous sunny days and broad temperature swings from day to night, create white wines of exceptionally high quality. Although mostly red wines were produced in the early 1960s, the Cantina Produttori Valle Isarco is now famous for its excellent whites.

Thanks to the ideal climate, grapes of remarkably high quality, and flawless processing techniques the white wines from the Cantina Produttori Valle Isarco are now among the most celebrated wines from South Tyrol.